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The Zimtown Commercial Deep Fryer is a dual-tank countertop fryer with two 6.35-quart basins and a 2500W element in each, for 5000W total. Each tank has its own temperature knob and U-shaped stainless steel heating tube, so you can fry two foods at different temperatures at once. The range runs from 140°F to 392°F, with lids to limit oil splash and baskets with plastic handles. It suits small food businesses, church kitchens and big-batch home frying; against single-basket home fryers it offers twice the capacity and independent zones, but it needs a 16A outlet and takes up serious counter space. Owners rate it 4.1 out of 5 across 954 ratings, with heating speed and capacity praised and durability and cleanup drawing complaints.
In stockSold by ZimtownReturns: Sold by a Walmart Marketplace seller; returns go to the seller under the seller's returns policy.
Owners like the fast heat-up and the ability to run two tanks at different temperatures, and many use it in small commercial settings. Complaints center on build durability, uneven heating and the effort of cleaning and changing oil.
This is a countertop electric deep fryer with two stainless steel tanks. Each tank has its own temperature knob, so you can set the right temperature for each food. The heavy-duty stainless steel body has a thickened tank, and the tanks detach for cleaning.
U-shaped stainless steel heating tubes spread heat evenly and quickly. An indicator light shows when the fryer is heating the oil. The lid helps keep boiling oil from splashing, and the basket has a plastic handle to protect your hands from scalding.
It is made for commercial use such as restaurants, supermarkets, fast food stands, snack bars and parties. It suits foods like buffalo wings, chicken, dumplings, egg rolls, shrimp rolls, mozzarella sticks and jalapeno poppers. The fryer needs an outlet rated at 16A or more. Peel off the white plastic film before using.
