White Oak Pastures Grassfed Ground Beef 80/20 vs 93% Lean Ground Beef

Buy the 80/20 grassfed pack for burgers, meatballs and anything where fat carries flavor; buy the 93/7 tray for tacos, pasta sauce and lean weeknight meals. The grassfed beef is grass fed and grass finished, Select grade, vacuum packed with a 24-day shelf life, and rated 5 from 406 ratings. The 93/7 is conventionally raised, wet aged, minimally processed with no artificial ingredients, and backed by over 111,000 ratings at 4.5. Both are 1 lb. The trade-off is fat: the 80/20 sears and stays juicy but shrinks more and needs draining; the 93/7 holds its shape and is easier to cook lean, but dries out fast if you overcook it.

• Choose the grassfed 80/20 if you want grass fed, grass finished beef and a fattier grind for burgers, meatloaf or meatballs.
• Choose the 93/7 lean if you want a milder, leaner grind for tacos, sauces and everyday meals, with a huge base of owner ratings behind it.