This hour's deals
−44%
Home · Standard Restaurant Supply
A chef's knife that means business in the kitchen
Mercer Culinary M22610BL Chef's Knife
Mercer Culinary's chef's knife for home cooks who want pro-kitchen gear on their counter.
Deal score 4.5 · Good deal
$177.09$318.00 Standard Restaurant Supply's regular price
You save $140.91 at Standard Restaurant Supply
Deal.ai's agents found this deal on November 9. The store may have changed its price since.
Why it's a great deal
- Standard Restaurant Supply lists its regular price at $318.00: 44% off by its own figures
Every store we checked
- WalmartNew
In stockSold by GearBargain.comReturns: Sold by a Walmart Marketplace seller; returns go to the seller under the seller's returns policy.
$30.94Free shippingVerified - Standard Restaurant SupplyNew
In stock
$177.09Observed at 4:07 PM - eBayNew
Availability unknownSold by elitesshop (99.5% positive, 7,400 ratings)Returns: Set by the eBay seller; the eBay Money Back Guarantee covers an item that doesn't arrive or isn't as described.
$21.54Free shippingVerified - eBayPre-owned
Availability unknownSold by auctionflips (99.8% positive, 4,000 ratings)Returns: Set by the eBay seller; the eBay Money Back Guarantee covers an item that doesn't arrive or isn't as described.
$21.99+ $3.99 shippingVerified
Store links may earn us a commission.
Reading Standard Restaurant Supply’s product page for the details…
About it
This Mercer Culinary® Millennia® Chef's knife is a 10" size and is great for chopping dicing mincing slicing and more. It features a Japanese steel blade and a blue color-coordinated handle that is ergonomically designed for comfort and is great for systems. Great for chopping dicing mincing & slicing One-piece high carbon stain-free Japanese steel Easy blade maintenance & rapid sharpening Textured finger points for slip-resistance grip & safety finger guard Santoprene® & polypropylene ergonomic handle Great for systems Model #: M22610BL"
About the Mercer Culinary M22610BL Chef's Knife
The Mercer Culinary Millennia is a stamped commercial-kitchen chef's knife with a high-carbon Japanese steel blade and a textured Santoprene and polypropylene handle. It is NSF certified and built for volume prep work, with a finger guard and dimpled grip that stay secure when hands are wet. It is lighter and cheaper in feel than forged German or Japanese knives, and the stamped blade flexes more, but it sharpens quickly and holds up to daily line work. Reviewers like it as a workhorse for the money; some report edge retention and handle wear over time.
Best forHome cooks who want a low-cost workhorseCommercial and prep kitchensFast, frequent chopping and slicingBuyers who prefer a light, grippy handle
Pros
- NSF-certified, made for commercial kitchens
- High-carbon Japanese steel takes a quick edge
- Textured Santoprene handle grips well when wet
- Finger guard adds safety
- Light and balanced for long prep sessions
Cons
