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The Pit Boss 1300 is a large wood pellet grill with 1,329 square inches of cooking space across three steel racks, enough for several briskets, rib racks and whole chickens at once. A nearly 30 lb hopper feeds 100% hardwood pellets, and the PID controller holds 180°–500°F in 5°F steps for low-and-slow smoking or high-heat searing. Wi-Fi and Bluetooth through the Pit Boss Grills app add phone control, and two included meat probes track internal temps without opening the lid. It competes with big pellet grills like Traeger and Camp Chef on cooking area and hopper size, and owners generally praise the capacity and steady temps while noting it is heavy and slow to change temperature.
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Owners of Pit Boss pellet grills generally praise the cooking capacity, steady temperatures and hopper size for the money. Common complaints center on temperature swings, slow warm-up and app connectivity.
The Pit Boss 1300 Wood Pellet Grill has 1,329 square inches of total cooking space across three steel racks. It burns 100% all-natural hardwood pellets from a hopper that holds nearly 30 lb.
An advanced P.I.D controller holds temperatures from 180° to 500°F in 5°F increments. That covers low-and-slow smoking and high-heat searing. Wi-Fi and Bluetooth connectivity through the Pit Boss Grills app lets you control the grill from your phone.
Two meat probe ports, with two probes included, let you track internal temperatures on multiple cuts without lifting the lid. Swivel-locking casters let you move the grill and lock it in place.
