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The Pit Boss Pit Stop is a tabletop wood-pellet grill and smoker with 256 square inches of cooking space and a digital controller that holds 180°F to 500°F. A sliding Flame Broiler plate opens direct heat for searing after a low-and-slow smoke. It suits campers, tailgaters and small patios that want real pellet smoke without a full-size grill. Against rival portable pellet grills it trades cooking area for a compact, latch-secured body, and owners rate it highly for flavor and steady heat while noting it is heavy to carry and slow to heat.
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Owners rate it 4.5 out of 5 and praise the smoke flavor and steady temperatures from a grill this small. Complaints center on weight, hopper capacity and heat-up time.
The Pit Boss Pit Stop Onyx Edition is a tabletop wood pellet grill and smoker. It has 256 sq in of cooking space and a compact footprint for small spaces, campsites, tailgates, road trips and apartment patios.
A digital control sets the temperature from 180°F to 500°F, and the grill holds steady heat while it cooks. The Flame Broiler slides open for finishing at higher heat. It can smoke meats, grill burgers, sear steaks or chargrill meals.
It is lightweight and portable, with lock-tight latches for transport. It burns hardwood pellets, which are sold separately. Pit Boss pellets are 100% all natural wood.



