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The Barton 22-Quart Pressure Canner is a polished aluminum stovetop canner that also works as a pressure cooker and a boiling water canner. Its dial gauge reads processing pressure directly, which matters at high altitude, and a spring safety lock keeps the lid from opening while pressurized. The 22-quart body holds large batches, and the included racks keep jars off the bottom. It is a budget-minded alternative to long-established aluminum canners, with fewer documented track records than the big names.
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Lowest price we've seen: $144.60 on Nov 12 at PrepSOS.com. Tracked across 1 store since Nov 12.
This 22-quart pressure canner is also a pressure cooker. It is used for home pressure canning of vegetables, meats, poultry, and seafood. It also works as a boiling water canner for fruits, jams, jellies, pickles, and salsa.
The body is heavy gauge, rustproof polished aluminum. A dial gauge shows processing pressure, which matters at high altitude. Pressure release is at 13 PSI (+/- 5%). Included racks add canning space and keep food from sticking to the bottom.
A spring safety device prevents the cooker from pressurizing before it is securely closed. A locking lid system keeps the lid from opening while the cooker is under pressure. It can be used on gas, electric, induction, and ceramic stovetops.
