28% under what the other stores charge
Compared across 3 stores. Prices are checked against each store and labelled with when.
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A bone-in-style prime rib roast from Schwittay Farms in Peshtigo, Wisconsin, sold at an average weight of 4 to 5 pounds. It is a marbled, well-fatted cut built for slow roasting and for feeding a table at a holiday or celebration. Against supermarket prime rib, the draw is the named farm and small-batch sourcing rather than any special aging or grading claim. Buyers describe it as tender, juicy and deeply beefy.
In stock
In stock
Availability unknown
Lowest price we've seen: $114.99 on Nov 1 at Farm Fresh Xpress; highest $159.99 on Nov 13. Tracked across 3 stores since Nov 1.
Buyers praise the roast for rich, tender flavor and good marbling that keeps it juicy. It is most often bought for holiday dinners and special occasions, where it earns repeat praise as a centerpiece.
This is a beef prime rib roast from Schwittay Farms in Peshtigo, Wisconsin. The meat is marbled, which gives it a juicy texture and deep beefy flavor.
It is best roasted slowly for a tender result. It suits holiday dinners, special occasions, or any meal where you want a centerpiece roast.
