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A compact 2-in-1 grill that runs on gas or charcoal, with a built-in charcoal rack lit by the gas burner and room for wood chunks for extra smoke. It reaches up to 700°F, offers 240 square inches of primary cooking space plus an 80-square-inch warming rack, and uses stainless steel grates with a Piezo igniter and lid thermometer. It suits apartment dwellers, campers and small-patio cooks who want searing heat and charcoal flavor without a full-size grill. Against single-fuel portable grills it is more versatile but heavier and more complex to clean, since it carries both a gas system and a charcoal tray.
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This is a 2-in-1 grill that cooks with gas or charcoal. For charcoal, place charcoal on the built-in rack and light it with the gas burner. Wood chunks can be added for more smoke. It reaches up to 700°F.
The primary cooking area is 240 square inches, enough for up to 12 burgers at once. An 80-square-inch warming rack handles indirect heat or keeps food warm. The grates are stainless steel, which retains heat and cooks evenly with minimal flare-ups.
A Piezo igniter lights the grill with a press and turn. A lid-mounted gauge shows the temperature. Built-in hooks hold grilling tools, and a lower shelf holds the propane tank. Two 6-inch wheels let you move it, and the compact build suits small patios, balconies and decks.
