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A dark-roast decaf built from washed Guatemala, washed Kenya and wet-hulled Sumatra beans. It leans rich and low-acid: fudgy chocolate and spice up front, with juicy berry from the Kenya cutting through. The 16 oz bag holds about 45 servings, so it suits households that brew daily and want a decaf that still tastes like a full dark roast. Against typical decaf blends, which often run flat and thin, this one is heavier in body and more layered, though decaf processing still mutes some of the berry brightness.
In stock
Decaf Holiday Blend 2026 is a decaffeinated signature blend of coffees from Guatemala, Kenya, and Sumatra. It is a dark roast with flavors of juicy berry, fudgy chocolate, and spice.
The coffees are washed and wet hulled.
