$14.33+ $81.37 shipping
Shipping is combined: each extra item adds only a little.
Arrives about Nov 19–29, from a warehouse in China
30-day full refund: if you're not happy with it for any reason, or it never arrives, tell us within 30 days and we refund you in full. Shipping and refunds
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This is an oval enameled cast-iron pot with a deep domed lid, built for baking European-style loaves and for stewing and braising. The heavy cast iron holds and spreads heat evenly, and the domed lid traps steam so bread develops a crisp crust; the lid also works as a shallow roasting dish. The enamel coating resists rust and cleans up more easily than bare cast iron, though it can chip if knocked. It suits home bakers and slow-cook cooks who want one heavy vessel for both, and it competes with bare cast-iron Dutch ovens on easy cleaning rather than on browning or searing.
In stock
Lowest price we've seen: $14.33 on Nov 12 at Deal.ai. Tracked across 1 store since Nov 12.
This enameled cast iron pot is made for home baking and cooking. It can be used to bake European-style breads and to stew and braise dishes.
The enamel coating is durable and easy to clean. The pan is oval and comes with a matching high-domed lid. Both pieces have two side loop handles. The lid is deep enough to double as a shallow roasting dish.
