- Is the GreenPan Reserve skillet really metal utensil safe?
- GreenPan rates the ceramic coating for metal utensils, but most owners still use silicone or wood to slow wear. Sharp edges and heavy scraping shorten the coating's life.
- Can it go in the oven and under the broiler?
- It is oven safe to 600°F, which covers most roasting and finishing. Check your broiler's heat and keep the pan a few inches below the element.
- Does it work on induction cooktops?
- Yes. The stainless steel body is induction compatible, and it also works on gas, electric and ceramic glass.
- Is it dishwasher safe?
- GreenPan lists it as dishwasher safe but recommends hand washing. Dishwasher detergent and heat are the main causes of ceramic coating breakdown.
- What size is it good for?
- The 8-inch pan fits one or two eggs, a single chop or a small sauté. For family portions, a 10- or 12-inch pan is more useful.
- How does it compare with a cast iron or carbon steel skillet?
- It is lighter and releases food without seasoning, but it will not last decades like cast iron or carbon steel. Choose it for convenience, not longevity.
- Where is the GreenPan Reserve Stainless Steel Skillet cheapest?
- At Nordstrom, for $69.99, as of our latest check.
- Where can I buy the GreenPan Reserve Stainless Steel Skillet?
- 2 stores we checked sell it, including Nordstrom, Target.