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These are 40 frozen quarter-pound beef patties, seasoned and flash-frozen individually so you can cook as many as you need straight from the freezer. The blend is 75/25 lean-to-fat, which keeps them juicy and gives about 19g of protein per patty. They suit big cookouts, families and anyone who wants a burger without prep. Against rival frozen patties, the draw is the bulk count and the no-thaw cooking; the trade-off is the fixed 40-patty box and a fattier blend than leaner competitors.
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Lowest price we've seen: $45.87 on Nov 10 at Sam's Club. Tracked across 1 store since Nov 10.
Buyers rate the taste and texture highly, often comparing them to restaurant burgers, and note they hold their size on the grill. The main complaint is the large pack size.
These are uncooked, seasoned ground beef patties that come individually frozen. Each patty is 1/4 lb. and made from 75% lean, 25% fat ground beef. The ingredients are beef and less than 2% salt and spices, with no preservatives.
The patties are individually flash frozen and do not need to be thawed. Cook them straight from frozen to an internal temperature of 160°F. To pan fry, cook 5 to 6 minutes per side over medium-high heat. Each serving has 19 g of protein.
