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These are frozen, unseasoned ground Angus beef patties sold in an 18-count pack, roughly 4.45 oz each. They are a plain, no-frills option: you season and cook them yourself, and the Angus label signals a step up in fat and flavor from standard commodity ground beef. They suit households that want a freezer staple for burgers, meatballs or taco filling without paying for a premium butcher grind. Against branded frozen patties, they compete on Angus beef and a leaner, less processed profile rather than on convenience extras.
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Lowest price we've seen: $29.98 on Nov 10 at Sam's Club. Tracked across 1 store since Nov 10.
Owners generally describe these as a solid, meaty frozen patty that grills and pan-fries well when seasoned. Some find them a bit dense or dry if overcooked, and a few note uneven patty sizes.
