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This is air-dried, pre-sliced duck breast prosciutto made from cage-free, vegetarian-fed duck, sold in a 2 oz ready-to-serve pack. It is a duck alternative to pork prosciutto, so it suits charcuterie boards, sandwiches and anyone avoiding pork. Against pork prosciutto it is richer and slightly gamy, and it is gluten-free and MSG-free. The pre-sliced format trades a little freshness and control for convenience compared with a whole breast you slice yourself.
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This dry-cured duck breast prosciutto is made from cage-free whole duck breast that is air-dried. It comes pre-sliced in a 2 oz pack, ready to serve.
The ducks are humanely raised and vegetarian fed. The product is antibiotic-free, hormone-free, MSG-free and gluten-free.
