The ProCoat is a non stick frying pan built on a 5-ply stainless clad base, made in Italy and coated with multiple layers of FDA-approved non stick. The clad base spreads heat evenly, the flared lip and long Stay Cool handle make flipping and plating easier, and the coating is oven safe to 500F. It suits cooks who want one pan for eggs, stir-fry and oven finishing, and it competes with other clad non stick pans on heat control rather than on non stick alone. Owners rate it very highly, and the recurring themes are easy release and cleanup against the usual non stick lifespan concerns.
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With a 4.9 average across more than 26,000 ratings, owners are close to unanimous that the ProCoat releases food cleanly and cleans up fast. Many praise the even heat from the clad base and the comfortable handle. The main reservations are weight and how long the coating lasts with heavy use.
This frying pan is made in Italy from 5-ply stainless clad construction. Multiple layers of professional-grade, FDA-approved non stick coating are applied over the stainless base. The base heats evenly, and the coated surface is built to hold up in high-volume restaurant kitchens and to be easy to clean.
The pan can be used for a wide range of cooking, from French omelettes to oil-free stir-fries. A flared lip and a long, ergonomic handle make flipping comfortable. The handle is hollow and designed to stay cool, and the coating is oven-safe up to 500°F, so dishes can be finished in the oven.
