
Sauté Pan with Lid, Tri-Ply Clad Stainless Steel Braiser, 5Qt, Silver, for Stovetop and Oven Use
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This is a 5-quart tri-ply clad stainless steel pan with a lid, built as a wide, deep rondeau that works as a sauté pan, braiser or chicken fryer. The clad body heats fast and evenly, and the pan is oven-safe up to 900°F with the lid rated to 400°F. The rivet-free interior is a real advantage over riveted pans, since there are no crevices to trap food. It suits family cooking and anyone who wants one vessel for searing, simmering and oven finishing, though it is unbranded, so there is no known reputation behind it.
In stockSold by Zheng AoReturns: Sold by a Walmart Marketplace seller; returns go to the seller under the seller's returns policy.
This 5-quart stainless steel sauté pan with lid works as a braiser, deep frying pan and chicken fryer. It is a rondeau-style pot, wide enough for searing and deep enough for stews. It can be used for searing, simmering and roasting.
The pan has a tri-ply clad construction that heats quickly and evenly, which reduces the risk of burnt edges. The stainless steel is scratch-resistant and works with metal utensils. The interior is rivet-free, so the surface is smooth and seamless, which helps keep food from building up and makes cleaning easier.
It can be used on induction stovetops. The pan is oven-safe up to 900°F, and the lid is oven-safe up to 400°F. Ergonomic side handles give a balanced grip.










