Shoulder Pot Roast
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$44.99at The Market at Summerfield FarmsChecked Nov 8
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Price facts
- Last seen at $44.99 at The Market at Summerfield Farms on Nov 8.
Our take on the Shoulder Pot Roast
A bone-in shoulder roast, averaging about 3 pounds, that is well-marbled and suited to slow cooking. It delivers tender, flavorful meat for classic pot roast. The bone adds richness to braises and stews. It suits home cooks who plan ahead for a weekend meal. Compared with boneless chuck, it has more connective tissue and bone, so it needs longer cooking but rewards with deeper flavor.
Best forSlow-cooker and Dutch oven pot roastSunday dinners and leftoversBuyers who prefer bone-in cuts for flavor
Pros
- Well-marbled for moist, tender results
- Bone-in cut adds depth to braises
- Generous size for family meals
- Versatile for pot roast, stews, and pulled beef
Cons
- Requires long, slow cooking to become tender
- Bone and connective tissue need trimming after cooking
- Weight is approximate, so exact yield varies
Shoulder Pot Roast prices at every store
- The Market at Summerfield FarmsNew
In stockReturn policy
$44.99Checked Nov 8
About the Shoulder Pot Roast
This is a bone-in shoulder pot roast. The cut is well-marbled and becomes tender and flavorful when slow-cooked.
It suits classic pot roast recipes.
- Cut
- Bone-in shoulder pot roast
- Weight
- 3.05 lbs (weights are averages)
- In the box
- Bone-in Shoulder Pot Roast (3.05 lbs)
Questions and answers
- Is this roast good for pot roast?
- Yes. The shoulder is well-marbled and becomes tender when slow-cooked, making it ideal for classic pot roast.
- How should I cook it?
- Braise it low and slow in a covered pot with liquid, or use a slow cooker. It also works for stews and pulled beef.
- Does it have a bone?
- Yes, it is bone-in. The bone adds flavor but means you'll need to carve around it and trim connective tissue after cooking.
- How many people does it serve?
- At about 3 pounds with the bone, it typically serves 4 to 6 people, depending on appetite and side dishes.
- Can I freeze it?
- Yes, you can freeze the raw roast or the cooked leftovers. Wrap it tightly and use within a few months for best quality.
- Where is the Shoulder Pot Roast cheapest?
- At The Market at Summerfield Farms, for $44.99, as of our latest check.
