Prices are checked against each store and labelled with when.
It checks today's price at every store, compares the alternatives and answers in about a minute.
The Staub 7 qt Round Dutch Oven is an enameled cast iron cocotte sized for five to seven servings, built for stews, braises, soups and oven-to-table serving. Its black matte interior is made for searing and browning, and the spiked lid interior drips condensation back onto the food. It needs no seasoning, works on all stovetops and is oven safe to 500°F. Against Le Creuset, Staub's darker interior hides stains better and browns meat more aggressively; Le Creuset's lighter interior makes it easier to watch fond develop. Owners prize the even heat and tight lid; the main complaints are the weight and careful hand washing.
In stockReturn policy
Owners rate the Staub highly for even heat, a tight lid and deep browning, and many call it a lifetime piece. Complaints center on the weight and on hand washing.
This 7-quart round Dutch oven (cocotte) is made of enameled cast iron. The cast iron distributes and retains heat evenly, and the enamel needs no seasoning. It is made in France and comes with a lifetime warranty.
The interior has a textured black matte enamel that supports searing and browning. The lid is heavy and tight-fitting to hold in moisture. Small spikes on the underside of the lid return juices evenly onto the food. The smooth enamel bottom works on all stovetops, including induction.
The pot is suited to slow-cooking meat and vegetables and simmering stews and soups. It can go from the oven to the table, so food can be cooked and served in the same dish. It is oven safe to 500°F. It is dishwasher safe, though hand washing is recommended.
