This is a 750ml bottle of cupcake-flavored coffee syrup sweetened only with monk fruit, with no sugar, sucralose or erythritol. It also adds prebiotic fiber, and it is keto friendly, gluten free and vegan. It is a concentrated syrup, so you start with a teaspoon and adjust to taste in lattes, coffee, tea or cocktails. Its main edge over most sugar-free syrups is the monk fruit base instead of erythritol or sucralose, which some people find easier on the stomach and free of the cooling aftertaste those sweeteners can bring.
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Rated 4.6 out of 5 from 216 ratings, buyers mostly praise the cupcake flavor and the monk fruit sweetening without erythritol. Complaints center on sweetness level and aftertaste.
This is a sugar free cupcake flavored coffee syrup for hot or cold drinks. It is sweetened with all natural monk fruit and contains no sugar, sucralose or erythritol. It also contains prebiotic fiber.
It is a concentrated simple syrup for flavoring lattes, coffee, tea and cocktails. Start with 1 teaspoon at a time and adjust until the sweetness suits you.
