
8 Quart Stock Pot Stainless Steel Induction Cooking With Lid
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An 8-quart stainless steel stock pot with a tri-ply base: a thick aluminum core sandwiched between stainless steel layers for even heat and no hot spots. It works on induction, gas, electric, ceramic and halogen, and the tempered glass lid has a steam vent so you can watch a simmer without lifting it. Silicone-coated handles stay cooler to the touch. It suits big-batch stock, chili, crab boils and canning prep; against basic single-ply pots it offers better heat spread, though the uncoated steel interior is not nonstick.
In stockSold by weijie fengReturns: Sold by a Walmart Marketplace seller; returns go to the seller under the seller's returns policy.
This 8-quart stock pot is made of stainless steel, which does not react with acidic foods or leach into meals. The base is tri-ply, with a thick aluminum core between layers of stainless steel. This spreads heat evenly, helps prevent hot spots and burnt food, and holds heat efficiently.
The pot works on induction, gas, electric, ceramic and halogen stovetops. It has silicone-coated handles that stay cool to the touch and give a secure, non-slip grip.
The transparent tempered glass lid has a steam vent. It lets you watch the food without lifting the lid and letting heat escape, and the vent helps keep the pot from boiling over. The pot resists sticking, is easy to clean and is dishwasher safe.








