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This is a fully cooked, bone-in Duroc heritage breed ham, spiral sliced so the slices separate cleanly at the table. It is cured with Vermont maple syrup and smoked over corn cob and maple hardwood, and it ships with a maple sugar glaze. A 7-9 lb ham serves up to 16, and it only needs gentle warming at 325°F, about 10-12 minutes per pound. It suits hosts who want a traditional centerpiece without carving or long cooking. Against supermarket spiral hams, it leans on the heritage breed, real maple curing and hardwood smoke rather than water-added shortcuts.
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Lowest price we've seen: $22.71 on Nov 10 at Amazon. Tracked across 1 store since Nov 10.
Buyers rate it highly and describe a moist, tender ham with clean spiral slices and a genuine maple flavor. The glaze draws praise for flavor but some find it sweet.
Our fully cooked, Artisan Spiral Sliced Ham makes hosting large gatherings easy, without losing an ounce of tradition. Cured with real Vermont maple syrup, then slowly smoked over corn cob and maple hardwood, it's the kind of magnificent bone-in ham that has been bringing families to the table for generations.
Each ham arrives with our signature maple sugar glaze, to add for an extra layer of sweetness if desired. Ready to serve, it's a beautifully simple way to anchor a festive buffet or elevate a Sunday dinner.
Complete the menu with our Green Bean Almondine and Macaroni and Cheese , two classic side dishes that turn this Artisan Spiral Sliced Ham into a full holiday spread, or skip the planning altogether with our curated Ham Dinner , a wonderful meal or delicious gift of holiday tradition.
Each Artisan Spiral Sliced Ham is 7-9 lbs. and serves up to 16.
Please note: Our Artisan Spiral Sliced Ham requires 2-3 days to thaw under refrigeration. Please allow extra time when ordering.
