
Honey Glazed Spiral Cut Ham
Last price we saw
$79.99at Midnight Velvet, last seen Nov 2
Prices change often: ask the agent below to check today's price at every store.
Prices are checked against each store and labelled with when.
Ask our shopping agent
Our take on the Honey Glazed Spiral Cut Ham
Allen Brothers' Honey Glazed Spiral Cut Ham is a fresh pork ham, presliced in a spiral so it carves into even slices and needs only reheating. Allen Brothers is a Chicago meat purveyor known for steaks and chops, so the ham is positioned as a premium centerpiece rather than an everyday supermarket buy. Spiral hams are typically fully cooked and sold by weight, so check the poundage against your guest count before ordering.
Best forHoliday hosts feeding a crowdShoppers who want a no-carve, presliced centerpieceFans of sweet honey-glazed porkBuying for Easter, Thanksgiving or Christmas dinner
Pros
- Spiral cut slices evenly with no carving at the table
- Honey glaze gives a sweet, glossy finish
- Fully cooked, so reheating is all that's needed
- Allen Brothers' premium sourcing reputation
Cons
- Premium price versus supermarket spiral hams
Honey Glazed Spiral Cut Ham prices at every store
- Midnight VelvetCheck price at Midnight Velvet
Honey Glazed Spiral Cut Ham price history
Lowest price we've seen: $79.99 on Nov 2 at Midnight Velvet. Tracked across 1 store since Nov 2.
Specifications
- Variety
- Ham
- Fresh / Frozen
- Fresh
- Type
- Pork
Questions and answers
- Is a spiral cut ham already cooked?
- Yes. Spiral hams are sold fully cooked, so you reheat rather than roast from raw. Warm it gently so the outer slices don't dry out.
- How much ham do I need per person?
- Plan on about 1/3 to 1/2 pound per person for a bone-in ham with side dishes. A bone-in ham yields less meat than its total weight suggests.
- How should I reheat it?
- Cover it loosely with foil and warm in a low oven, basting with the glaze, until heated through. High heat toughens the edges of the presliced meat.
- Does it contain the bone?
- Spiral hams are commonly sold bone-in, which helps flavor and structure, but confirm the cut on the listing. Bone-in hams leave good meat for soup or sandwiches.
- How long do leftovers keep?
- Refrigerate sliced ham in a sealed container and use it within about three to five days. It freezes well in portions for later use.







