This is a 4.5-quart enameled cast iron Dutch oven with a tight-fitting enamel lid. The cast iron holds heat for even cooking. The enamel coating is chip-resistant and stain-resistant, and the interior wipes clean. No seasoning is needed. Wash it before first use.
It goes from stovetop to oven and works on gas, electric, ceramic and induction cooktops. It is oven safe up to 500°F (260°C). The lid traps steam, which suits bread baking such as sourdough and no-knead loaves. It also suits braising, soups, stews and roasts.
Two wide handles give a secure grip when lifting, including with oven mitts on. The enamel coating is free of PTFE and PFOA.
- Capacity
- 4.5 quarts
- Material
- Cast iron with enamel coating
- Lid
- Included, tight-fitting enamel lid
- Handles
- Dual ergonomic handles
- Oven safe
- Up to 500°F (260°C)
- Cooktops
- Gas, electric, ceramic, induction
- Coating
- Enamel, free of PTFE and PFOA
- Seasoning
- Not required
- Care
- Hand wash recommended