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This is a 28cm round Dutch oven in enamelled cast iron with a 6L capacity, sized for family stews, braises and one-pot roasts. The enamel coating needs no seasoning and wipes clean more easily than bare cast iron, and the heavy walls hold heat well for long, low cooking. It works on induction, gas and electric hobs and is oven safe. Against rivals it sits in the same class as the big-name enamelled ovens but without their long warranty and finish reputation, so it suits cooks who want the cooking performance without paying for the brand.
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This is a round Dutch oven with a lid, made from enamelled cast iron. It measures 28 cm across and holds 6 L. It suits slow braises, stews and one-pot roasts.
The heavy-duty cast iron retains heat well. The smooth enamel coating needs no seasoning and makes cleanup straightforward.
It is oven safe and works on induction, gas and electric hobs.
