
Hecef 8-Inch Chef Knife, Razor-Sharp High-Carbon Stainless Steel Blade, Ergonomic Full-Tang Handle
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The Hecef 8-Inch Chef Knife is a Western-style chef's knife with a broad high-carbon stainless steel blade, a satin finish and a full-tang black triple-riveted handle. The wide blade gathers chopped food for transfer, and the tapered tip handles finer work. It is a straightforward everyday knife for home cooks rather than a premium forged blade, so it competes on value against entry-level German and Japanese chef's knives. It is hand wash only and should stay off bones and frozen food.
In stockSold by Hecef Kitchen SuppliesReturns: Sold by a Walmart Marketplace seller; returns go to the seller under the seller's returns policy.
The Hecef 8-inch chef knife has a Western-style blade with a broad cutting surface, a gently tapered tip and a satin finish. It is made for both larger prep tasks and more detailed knife work. The wide blade can also be used to gather chopped ingredients and move them from the cutting board to a bowl or pan.
A polished stainless steel bolster leads into a black triple-riveted handle. The Hecef logo is electro-etched on the knife. The design is black and silver.
Hand wash with mild soap and dry right away after use. Use it on a wood or plastic cutting board. Do not use it to cut bones, hard frozen foods or other materials that could damage the edge.