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The Home Roller is a small wooden rolling pin, 2 1/8 inches across the barrel and 10 1/2 inches long. The short barrel gives close control over small jobs: cookie dough, pie crusts and pastry. It is lighter and easier to steer than a long French pin or a heavy marble one, but it covers less dough per stroke. Home bakers who work in small batches and want a pin they can grip with both hands are the ones it suits.
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The Home Roller is a lightweight wooden rolling pin for rolling out cookie dough, pie crusts, and delicate pastries. It measures 2 1/8" in diameter and 10 1/2" long.
It is made from wood for durability and smooth dough handling. Its compact size gives home bakers balance and control when rolling dough.
