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Kirkland Signature Garlic Butter Shrimp is a frozen 2-pound bag of fully cooked shrimp in a garlic butter sauce. It heats in the oven, on the stovetop or in the microwave, so it works as a fast protein for a weeknight dinner. The appeal is convenience: no peeling or seasoning, just heat and eat. Against plain frozen shrimp, you pay for the sauce and the prep already done; against restaurant garlic shrimp, you trade freshness and sear for speed and a steady supply in the freezer.
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Buyers treat it as a convenient freezer staple: quick to heat and generous in a 2-pound bag. The common complaints are texture after reheating and a sauce that can be heavy or watery.
Kirkland Signature Garlic Butter Shrimp are coated in a garlic butter sauce. They have a savory flavor. The package contains 2 pounds.
The shrimp are fully cooked. They can be heated in the oven, on the stovetop or in the microwave. They can be eaten on their own or added to other recipes.
Keep the shrimp frozen until you are ready to cook them.
