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Mediterranean Medley is a cold-pressed extra virgin olive oil infused with oregano, basil, garlic and rosemary, made from just-harvested California olives. It is buttery with rich herbal aroma and a hint of spice, built for dipping bread and finishing pizza, pasta and grilled vegetables. The herb blend is pressed in rather than added after, so the flavor is integrated rather than sharp. It suits cooks who want one bottle that works as both a dipping oil and a finishing oil, though anyone wanting a neutral all-purpose oil should look at a plain EVOO instead.
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Rated 4.9 out of 5 across 203 ratings, buyers consistently praise the herbal aroma and buttery texture, and many single out bread dipping as its best use. Criticism is limited, mostly from shoppers who find the herb flavor too strong for everyday cooking.
Mediterranean Medley Extra Virgin Olive Oil is an artisan-crafted olive oil made with fresh-picked herbs. Oregano, basil, garlic and rosemary are cold pressed together with just-harvested California olives.
The flavor is savory and buttery, with rich herbal aromas and a hint of spiciness. Use it to drizzle over pizza, pasta and oven-fried potatoes, to brush on grilled vegetables, or to dip fresh bread.
