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Ochre
Ochre 61, Damascus Chef

Ochre 61, Damascus Chef

4.7(10 ratings)

Best price now

$71.00at Pro CheflyChecked Nov 12

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Price facts

  • Last seen at $71.00 at Pro Chefly on Nov 12.

    • Our take on the Ochre 61, Damascus Chef

    The Ochre 61 is an 8-inch chef knife in Japanese VG-10 Damascus steel, hardened to 61 HRC and fitted with an octagonal olivewood handle. The high hardness holds an edge through long prep sessions, and the layered Damascus cladding gives the blade its wave pattern. It suits home cooks and working chefs who want a hard, thin Japanese-style blade and accept the care that comes with it. Against softer German-style knives it trades toughness and forgiving sharpening for edge retention and a keener grind.

    Best forHome cooks who prep dailyChefs wanting a hard Japanese bladeBuyers who like a wa-style octagonal handleSlicing, dicing and chopping vegetables and proteins
    Pros
    • VG-10 core with Damascus cladding
    • 61 HRC holds an edge well
    • Octagonal olivewood handle gives a secure pinch grip
    • 8-inch blade covers most prep tasks
    • Thin, keen Japanese-style grind
    Cons
    • Hard steel chips if twisted or used on bone
    • Needs hand washing and drying
    • Olivewood needs occasional oiling
    • Not for cleaver work or frozen food

    Ochre 61, Damascus Chef prices at every store

    • Pro CheflyNew

      In stockReturn policy

      $71.00Checked Nov 12
      Visit Pro Chefly

    What reviewers say

    • 4.7 / 510 ratings

    Owners rate it highly, praising sharpness out of the box and the look of the Damascus blade and olivewood handle. A few note it needs careful handling and hand washing to keep the edge and wood in shape.

    What people mention
    • SharpnessPraisedOwners say it arrives very sharp and keeps a working edge through long prep sessions.
    • Edge retentionPraisedThe 61 HRC steel is reported to hold its edge well between sharpenings.
    • HandlePraisedThe octagonal olivewood handle is described as comfortable and secure in a pinch grip.
    • AppearancePraisedBuyers like the Damascus wave pattern and the rustic look of the wood.
    • DurabilityMixedSome note the hard, thin edge can chip if twisted or used on bone, so it needs care.
    • MaintenanceMixedOwners mention hand washing and drying, and oiling the wood, to keep it in condition.

    About the Ochre 61, Damascus Chef

    This is an 8-inch chef knife with a blade made from Japanese VG-10 Damascus steel. The blade has a wave pattern, and its Rockwell hardness is 61 HRC.

    The handle is octagonal and made of olivewood. It is shaped for a comfortable, natural grip. The knife is balanced and made for slicing, dicing, and chopping.

    Blade steel
    Japanese VG-10 Damascus steel
    Blade length
    8 inches
    Hardness
    61 HRC (Rockwell)
    Handle
    Octagonal olivewood
    Knife type
    Chef knife
    Uses
    Slicing, dicing, chopping

    Questions and answers

    Is 61 HRC too hard for everyday use?
    It is fine for normal slicing, dicing and chopping on a board. Avoid twisting the blade, chopping bone or frozen food, which can chip a hard edge.
    Does it need special care?
    Hand wash and dry it right away rather than leaving it wet or in a dishwasher. Oil the olivewood handle occasionally to keep it from drying out.
    Is it good for a first Japanese knife?
    Yes, if you are willing to treat it gently. The 8-inch length and thin grind are easy to learn on, but the hard steel punishes careless use.
    How does it compare with a German-style chef knife?
    It is harder and takes a keener edge, so it holds sharpness longer. German knives are softer and tougher, so they tolerate more abuse and are easier to hone.
    What is the blade made of?
    A VG-10 steel core with Damascus-pattern cladding, hardened to 61 HRC.
    What length is the blade?
    8 inches, the standard chef knife size for most prep work.
    Where is the Ochre 61, Damascus Chef cheapest?
    At Pro Chefly, for $71.00, as of our latest check.
    What do buyers say about the Ochre 61, Damascus Chef?
    Rated 4.7 out of 5 from 10 ratings.

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