Premium Damascus Kiritsuke Head Chef Knife

Premium Damascus Kiritsuke Knife is designed for refined, precise prep — ideal for delicately slicing fish, chopping herbs, thinly cutting vegetables and fruit, and for skinning and deboning fish and poultry.

As a performance-driven kitchen knife, it pairs a thin, agile blade with a balanced, ergonomic handle for confident control and clean results.

The mirror-polished Damascus pattern adds a distinctive finish suited to professional standards.

• Delivers clean, accurate cuts for fish, herbs, and fine vegetable work

• V-sharp, hand-sharpened edge for effortless slicing and portioning

• Thin 2 mm blade for fast prep and precise control

• Balanced feel for steady guidance and reduced hand fatigue

• Ergonomic burl wood resin handle for secure grip and balance

• Mirror-polished finish with visible Damascus pattern

• Designed to keep a keen edge through regular kitchen use

• Complements a chef knife for complete, high-level prep coverage

Blade Material: VG10 Damascus Steel Core

Hardness: 60–62 HRC

Blade Thickness: 2 mm

Weight: 212 g

CARE:

✅ Use on wooden or quality plastic boards

✅ Keep dry and clean

✅ Hand wash with warm, soapy water

✅ Lubricate for long-term storage

AVOID:

❌ Dishwashers, harsh cleaners, and soaking.

❌ Using the knife for cutting bones or frozen foods.

❌ Using as a tool for non-knife tasks.