
Royal White Basmati Long Grain Rice
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Royal White Basmati is a long-grain aromatic rice grown in the Himalayan foothills and aged at least 12 months in temperature-controlled silos. The aging is the selling point: it keeps the grains separate and non-sticky after cooking, which is what separates good basmati from generic long grain. It suits anyone cooking curry, pilaf, biryani or plain side dishes who wants grains that stay distinct. Against other basmati brands, the aging claim and the burlap bag with a handle are its main differentiators; the 8.5 oz bag is small, so it covers only a few meals.
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Lowest price we've seen: $7.57 on Nov 15 at Amazon. Tracked across 1 store since Nov 15.
Buyers of Royal basmati generally praise the aroma and the separate, fluffy grains after cooking. Complaints tend to focus on the small bag size and on occasional batches that cook softer than expected.
Royal White Basmati Rice is a long grain white rice grown in the foothills of the Himalayan Mountains. It is naturally aromatic and has a delicate taste. It is harvested in India and aged at least 12 months in temperature-controlled silos, which gives it a non-sticky texture and full flavor.
It cooks on the stovetop, in the microwave, in the oven, or in an electric rice cooker. It can be used in main and side dishes such as curry and pilaf.
The rice comes in a burlap bag with a carrying handle on top for easier storage and transport.