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The Staub 9-quart round cocotte is a large enameled cast iron Dutch oven with a matte black finish inside and out. Its standout feature is the lid's self-basting spikes, which drip condensation back over the food to keep braises and roasts moist. At 9 quarts it is bigger than the common 5.5- to 7-quart sizes, so it suits big batches, whole birds and entertaining rather than weeknight cooking for two. Owners rate it highly for heat retention and browning, and the matte black enamel resists staining and needs no seasoning.
In stockSold by WhoIsCameraReturns: Sold by a Walmart Marketplace seller; returns go to the seller under the seller's returns policy.
Owners rate it 4.9 out of 5 and praise its even heat, browning and the lid's basting spikes. The main complaints are weight and size.
This is the Staub La Cocotte, a round 9-quart pot with a lid, made of enameled cast iron. It has a black matte finish and measures 30 cm.
The enameled cast iron heats evenly and is durable. The lid has self-basting spikes that help keep meats juicy and vegetables flavorful.
It suits stews, roasts, soups, casseroles and other one-pot dishes, and it can be used for oven cooking.
