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Whole Milk Powder

Whole Milk Powder

4.6· 39 ratings

Last price we saw

$8.36last seen Oct 29

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What do buyers say about the Whole Milk Powder?
Rated 4.6 out of 5 from 39 ratings. Buyers like: Great taste; Mixes easily into any cooking with no hassle; Long shelf life, even longer in the freezer.

Whole Milk Powder price history

Lowest price we've seen: $8.36 on Oct 29. Tracked across 1 store since Oct 29.

From Bakers Authority

  • Convenient, cost-effective way to enjoy fresh milk's nutrition with a longer shelf life
  • Made from dehydrated, pasteurized milk; substitutes for fresh milk in pancakes, cakes, pies and sauces
  • Works as a creamer for coffee, tea and other hot beverages
  • Retains proteins and nutrients of fresh milk; good source of calcium, vitamins and minerals
  • Can be used as a thickener or to add creaminess and body to dishes
  • Available in bulk or wholesale quantities
Sizes
1 lb, 50 lb
Materials
Whole milk powder made from dehydrated, pasteurized milk
Care
Store in a cool, dry place below 68°F and below 65% humidity; shelf life of 12 months under these conditions
Shipping
Orders ship next business day; same-day pickup available.
Packs
Bulk packaging in 1 lb bags and 50 lb bags

About the Whole Milk Powder

Whole milk powder is a convenient and cost-effective way to enjoy the nutritional benefits of fresh milk while also extending its shelf life.

Made from dehydrated, pasteurized milk, it can be used as a substitute for fresh milk in a variety of recipes, from pancakes and cakes to pies and sauces. It can also be used as a creamer for coffee, tea, and other hot beverages.

Functional Characteristics

One of the key benefits of using whole powdered milk is its long shelf life. With a shelf life of up to 18 months, it is an ideal ingredient to have on hand for those who love to bake or cook but may not use fresh milk frequently.

It can be stored in a cool, dry place, making it a convenient and easy-to-use pantry staple.

Furthermore, whole milk powder retains all the proteins and nutrients of fresh milk, making it an excellent source of calcium, vitamins, and minerals.

This makes it a healthy and nutritious addition to any recipe, from breakfast dishes to desserts.

Packaging & Quantity Options

Our whole milk powder is available in bulk or wholesale, making it an excellent choice for those who need larger quantities of this versatile ingredient.

Whether you are a professional baker, caterer, or simply someone who enjoys cooking at home, our bulk whole milk powder is available at wholesale pricing, allowing you to enjoy all the benefits of fresh milk without breaking the bank.

Whole Milk Powder Bulk Packaging: 1 lb Bag

Whole Milk Powder Bulk Packaging: 50 lb Bag

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Allergen Disclosure

Allergen Information: Milk

Preparation Instructions

Mixing Instructions: 1 1/3 cups of milk powder to 3 3/4 cups of cold water

Storage & Handling

Storage Instructions: Shelf life of 12 months if kept in a cool dry place at less than 68 degrees Fahrenheit and less than 65% humidity.

Manufacturing Origin

Country of Origin: USA

Product Identifier

Item Number: D-4701

Usage Applications

Whole Milk Powder Recipe Tips: Whole milk powder can be used in many different ways. It can be used as a thickener, for example, in sauces or soups. Alternatively, it can be used to add creaminess and body to a dish. Whole milk powder can also be used in baking, to add richness and flavor.

What buyers say

Buyers like
  • Great taste
  • Mixes easily into any cooking with no hassle
  • Long shelf life, even longer in the freezer
  • Toddler enjoys drinking it, including in hot cocoa
  • Works for baking and as drinking milk
  • Will buy bulk again

Specifications

Milkfat Content
Whole milk
Dietary Restrictions
Kosher
Main Ingredients
Whole milk powder
Type
Whole Milk Powder
Flavor
Unflavored
Calories Per Serving
500 (per 100 g/mL)
Protein
All the proteins of fresh milk
Vitamins And Minerals
All the nutrients of fresh milk
Packaging Size
55 lb.
Packaging Type
Bag
Packaging Quantity
1
Use Case
On-demand milk needs, Baking, Cooking
Certifications
Kosher
Storage Instructions
Shelf stable
Preparation Method
Reconstituted with water
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