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Deal.ai › Yeti › Frying Pans
Yeti
Yeti Cast Iron Skillet 12

Yeti Cast Iron Skillet 12

Best price now

$250.00at YetiChecked Nov 9

Prices are checked against each store and labelled with when. Store links may earn us a commission. Price via Klarna.

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Price facts

  • Last seen at $250.00 at Yeti on Nov 9.
  • Our take on the Yeti Cast Iron Skillet 12

    The Yeti Cast Iron Skillet 12 is a large, round, pre-seasoned cast iron pan built for high heat and long life. It works on gas, induction, electric coil and smooth-top ranges, and it is oven safe, so it moves from stovetop to oven for searing, baking and finishing. The 12-inch size fits four steaks or a whole chicken, which puts it against Lodge's 12-inch skillet and enameled pans from Le Creuset and Staub. Cast iron holds heat far better than nonstick and costs less than enameled cast iron, but it is heavy and needs seasoning care.

    Best forSearing steaks and chopsOven-to-table cookingHigh-heat frying and cornbreadCooks who want one pan that lasts decades
    Pros
    • Even, retained heat for hard sears
    • Works on gas, induction and electric
    • Oven safe for stovetop-to-oven recipes
    • Pre-seasoned and ready to cook
    • Large 12-inch surface fits family portions
    Cons
    • Heavy and awkward to lift one-handed
    • Short handle needs a mitt near the oven
    • Needs drying and oiling after washing
    • Reacts with acidic foods if seasoning is thin

    Yeti Cast Iron Skillet 12 prices at every store

    • YetiNew

      In stock

      $250.00Free shippingChecked Nov 9
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    Store links may earn us a commission. Price via Klarna.

    Yeti Cast Iron Skillet 12 price history

    Lowest price we've seen: $250.00 on Nov 9 at Yeti. Tracked across 1 store since Nov 9.

    What reviewers say

    Owners of 12-inch cast iron skillets like this one praise the heat retention and the even browning, and many say it replaced a nonstick pan for searing. The common complaints are weight and the care routine.

    What people mention
    • Heat retentionPraisedOwners say it keeps heat steady when food goes in, so meat sears instead of steaming.
    • WeightCriticisedMany find the 12-inch pan heavy to lift and pour from, particularly with one hand.
    • SeasoningMixedSome say it arrives ready to use, while others report food sticking until the seasoning builds up.
    • CareCriticisedOwners warn it must be dried and oiled after every wash or rust spots appear.
    • Handle heatCriticisedThe short handle gets hot on the stovetop and in the oven, so a mitt is needed.

    Specifications

    Shape
    RoundSource
    Cooktop Compatibility
    Electric Cast Iron Top, Induction, Electric Smooth Top, GasSource
    Features
    Oven SafeSource
    Handle Type
    HandleSource

    Questions and answers

    Is this skillet oven safe?
    Yes. It is oven safe, so you can sear on the stove and finish in the oven or under the broiler. Use a mitt, since the handle heats up.
    Does it work on induction?
    Yes. The cast iron body works on induction, gas, electric coil and smooth-top electric ranges.
    Do I need to season it?
    It comes pre-seasoned and can be used right away. Wash, dry fully and rub a thin layer of oil after each use to keep the seasoning strong.
    How does it compare with a Lodge 12-inch skillet?
    Both are bare cast iron with similar heat performance. The Yeti is the pick if you want its branding and handle design; Lodge is the long-standing budget standard.
    Can I cook acidic foods in it?
    Occasionally is fine once the seasoning is established. Long simmers of tomato or wine can strip a thin seasoning, so use enameled cast iron for those.
    How do I clean it?
    Scrub with hot water and a stiff brush, avoid long soaks and dish soap if you prefer, then dry on the stove and oil lightly.
    Where is the Yeti Cast Iron Skillet 12 cheapest?
    At Yeti, for $250.00, as of our latest check.

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