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The Ball EasyCanner is a freestanding electric water bath canner with a 21-quart pot. It heats and holds water on its own countertop base, so the stove stays free and you don't lift a heavy pot of boiling water. A built-in timer handles the processing countdown. It suits jam, pickle, salsa and tomato canners who want repeatable batches without watching a burner. Against a stockpot on the stove, it adds counter footprint and a cord but takes away the guesswork of holding a rolling boil. It is not a pressure canner, so low-acid foods like green beans and meat still need a pressure canner.
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The Ball EasyCanner is a freestanding electric water bath canner with a 21 qt capacity. It works without a stove, which frees up space on the stovetop.
To use it, fill the pot with water and jars of your canning recipe, then set the timer. The canner handles the rest of the process.
Do not leave the appliance unattended. Always follow USDA guidelines when canning.
