Compared across 2 stores. Prices are checked against each store and labelled with when. Store links may earn us a commission. Price via Klarna.
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Banza makes pasta from chickpeas instead of wheat, so it is gluten-free and carries more protein and fiber than regular semolina pasta. This 8 oz box is made in Italy and non-GMO. Cook it a minute or two past the package time for a softer bite, since chickpea pasta firms up quickly. It suits gluten-free households and anyone adding protein to pasta night, but it tastes and feels different from wheat pasta, and it costs more than ordinary boxes.
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Lowest price we've seen: $3.10 on Nov 9 at Thrive Market. Tracked across 2 stores since Nov 9.
Buyers like the protein and fiber boost and the fact that it is gluten-free, and many use it as a weeknight staple. The common complaints are texture and taste: it can be grainy, firm, or beany compared with wheat pasta, and it overcooks fast.
