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Bob's Red Mill Grain Free Chocolate Cake Mix makes a single-layer chocolate cake from almond flour, coconut flour and tapioca starch instead of wheat. It suits gluten-free and grain-free bakers who want a from-scratch style cake without measuring alternative flours. The trade-off is texture: almond flour cakes come out denser and moister than wheat-flour cakes, and reviewers note they brown faster, so watch the bake time. It competes with other gluten-free boxed mixes on a short, recognizable ingredient list rather than on convenience alone.
In stock
Out of stockSold by VL StoreReturns: Sold by a Walmart Marketplace seller; returns go to the seller under the seller's returns policy.
Lowest price we've seen: $7.27 on Nov 10; highest $7.63 on Nov 11. Tracked across 2 stores since Nov 10.
Reviewers generally like the clean ingredient list and the moist, chocolatey result, but many say the texture is dense and crumbly compared with wheat cakes. Several mention it browns quickly and needs a shorter bake than the box suggests.
Bob's Red Mill Chocolate Cake Mix Made with Almond Flour — Quick to prepare, easy-to-use mix for delicious grain-free chocolate cake at home.


