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The Cuisinart MultiClad Pro 10-inch skillet is a tri-ply stainless steel pan: a stainless cooking surface bonded to a pure aluminum core and a stainless exterior. The aluminum core spreads heat evenly and the exposed stainless surface sears and browns well and tolerates metal utensils. Sloped sides and a wide flat bottom give room to toss vegetables or brown chicken, and the open design keeps the whole surface usable. It is a workhorse pan for cooks who want clad stainless performance without paying for a premium European brand, though it is heavier than a basic skillet and not nonstick.
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Owners of the MultiClad Pro line generally rate it highly for even heating, solid build and value against pricier clad cookware. Common complaints are sticking when the pan is not preheated properly and the weight of the pan.
The Cuisinart MultiClad Pro Stainless skillet is a 10-inch frying pan with sloped sides and a wide, flat bottom. The open design gives a large cooking surface and makes it easy to rearrange food as it cooks. It is suited to frying fish, sautéing onions and garlic, or browning big batches of chicken.
The stainless steel is bonded to a core of pure aluminum. The handle is riveted and balanced for control when gently tossing food.
