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A 28cm round Dutch oven in enamelled cast iron with a 6L capacity and a matching lid. The thick cast iron holds heat well for braises, stews and one-pot roasts, and the enamel coating needs no seasoning and wipes clean. It works on induction, gas and electric hobs and is oven safe. Against lighter or cheaper pots it trades weight for steady, even heat; against premium brands it offers the same core build without their name.
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This is a round Dutch oven with a lid, made from enamelled cast iron. It is 28cm across and holds 6L, which suits slow braises, hearty stews and one-pot roasts.
The heavy-duty cast iron holds heat well. The smooth enamel coating needs no seasoning and makes cleanup straightforward.
It is oven safe and can be used on induction, gas and electric hobs.
