

This is 90/10 grass-fed ground beef: one pound of beef with a lean-to-fat ratio of 90 percent meat to 10 percent fat. It is sold as a single-ingredient product, so there are no fillers or binders, and it is pitched for burgers, meatballs and tacos. Against conventional grain-fed ground beef it is leaner and grass-fed, which most buyers treat as the main selling point; against 93/7 or 96/4 grinds it keeps more fat, so it stays juicier and is harder to dry out. Reviewers rate it highly, and the recurring theme is that it browns and drains cleanly without losing flavor.
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Buyers rate it 5 out of 5 across 196 ratings. They describe it as lean but still flavorful, and they like that it is grass-fed and needs little draining. Complaints are few and center on the firmer texture and the smaller one-pound pack.
This extra lean ground beef is grass-fed and has a 90/10 meat-to-fat ratio. It contains essential vitamins, minerals and omega-3 fatty acids, and it is a protein-rich choice.
It can be used for burgers, meatballs, tacos and other recipes. The only ingredient is beef.