- Is 73/27 ground beef good for burgers?
- Yes. The fat keeps patties juicy and adds flavor. Expect more shrinkage and flare-ups than with 80/20.
- How does it compare with 80/20 ground beef?
- It is fattier and juicier but less lean. Choose 80/20 for a middle ground and 90/10 for drier, leaner dishes.
- What can I make with a one-pound roll?
- About four servings: burgers, taco filling, chili, meat sauce or meatloaf.
- Does it contain additives?
- No. The ingredient list is beef only, with no artificial ingredients.
- What temperature should I cook it to?
- Cook ground beef to a minimum internal temperature of 160°F.
- Is it fresh or frozen?
- It is sold fresh and raw. Freeze it if you will not cook it within a couple of days.
- Where is the 73% Lean / 27% Fat Ground Beef, 1 lb Roll, Fresh, All Natural cheapest?
- At Pronto Home Delivery, for $19.69, as of our latest check.
- Where can I buy the 73% Lean / 27% Fat Ground Beef, 1 lb Roll, Fresh, All Natural?
- 2 stores we checked sell it, including Pronto Home Delivery, Instacart.