Prosciutto di Parma DOP, 22 month
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$16.90at Cured and CultivatedObserved at 11:04 AM
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- Where is the Prosciutto di Parma DOP, 22 month cheapest?
- At Cured and Cultivated, for $16.90, as of our latest check.
Prosciutto di Parma DOP, 22 month prices at every store
- Cured and CultivatedNew
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$16.90Observed at 11:04 AM
From Cured and Cultivated
- Refined, slow-aged Italian ham with a silky texture and delicate sweetness
- Cured for 22 months
- Balanced saltiness, subtle nuttiness, and melt-in-your-mouth richness
- Perfect thin-sliced for charcuterie boards, wine pairings, or gourmet snacking
- Product of Parma, Italy, by Ferrarini
- Prosciutto di Parma DOP
- Sizes
- 4 oz. SLICED, 8 oz. SLICED, 8 oz. NOT SLICED, 1 lb. SLICED, 1 lb. NOT SLICED
- Materials
- Ingredients: pork, sea salt.
- Shipping
- Ships with FedEx Overnight / UPS ground; Monday-Wednesday outside CA, Monday-Thursday within CA.
About the Prosciutto di Parma DOP, 22 month
by Ferrarini. Product of Parma, Italy.
A refined, slow-aged Italian ham with a silky texture and delicate sweetness. Cured for 22 months, it delivers balanced saltiness, subtle nuttiness, and melt-in-your-mouth richness. Perfect thin-sliced for charcuterie boards, wine pairings, or effortless gourmet snacking.
Ingredients: pork, sea salt.
