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Starbucks Caffè Verona is a dark roast built from Latin American and Indonesian Arabica beans with a touch of Italian Roast, sold here as 24 Keurig-compatible K-Cup pods. It is known for a full body, low acidity and a bittersweet cocoa note that makes it a natural match for chocolate. It suits drinkers who take their coffee dark and dessert-like rather than bright and fruity, and it is one of the richer options among Starbucks' grocery K-Cup lineup, sitting darker than Pike Place Roast and Breakfast Blend.
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Drinkers who like dark roast describe Caffè Verona as smooth, chocolatey and consistent from pod to pod. Those who prefer brighter coffee find it heavy and slightly bitter, and a few say the pod version tastes flatter than the bagged beans.
Starbucks Caffè Verona K-Cup Pods are a dark roast coffee. The blend combines Latin American and Indonesian Arabica beans with a touch of Italian Roast. The flavor is rich and complex, with a lingering sweetness.
Each pod is sealed for freshness. The pods are compatible with Keurig single-serve coffee makers. The coffee pairs well with chocolate.
