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Deal.ai › Zwilling › Knives
Zwilling
Zwilling Professional S 8-inch Chef's knife

Zwilling Professional S 8-inch Chef's knife

Best price now

$169.99at ZwillingChecked Nov 9

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Price facts

  • Last seen at $169.99 at Zwilling on Nov 9.

Our take on the Zwilling Professional S 8-inch Chef's knife

The Zwilling Professional S 8-inch chef's knife is a forged German workhorse: a single-piece stainless steel blade with a full bolster and a riveted synthetic handle. Its heft and thick spine suit rocking cuts through onions, carrots and meat, while the bolster adds finger protection and balance. It sits above the brand's stamped Gourmet line in weight and edge retention but below the four-star and Diplôme lines in refinement. Owners praise its durability and edge holding; some find it heavy and the full bolster awkward to sharpen near the heel.

Best forHome cooks who want one sturdy all-purpose knifeRock-chopping vegetables, herbs and meatBuyers who prefer a heavy German-style bladeKitchens that want a low-maintenance, dishwasher-tolerant knife
Pros
  • Forged single-piece construction with a full tang
  • Full bolster protects fingers and adds balance
  • Takes and holds a sharp edge well for a German knife
  • Comfortable, secure riveted handle
  • Stainless steel resists rust and staining
Cons
  • Heavy compared with Japanese and thinner European knives
  • Full bolster blocks sharpening of the rear edge
  • Thick spine splits rather than glides through dense food
  • Handle is bulky for small hands

Zwilling Professional S 8-inch Chef's knife prices at every store

  • ZwillingNew

    In stock

    $169.99Free shippingChecked Nov 9
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Store links may earn us a commission. Price via Klarna.

Zwilling Professional S 8-inch Chef's knife price history

Lowest price we've seen: $169.99 on Nov 9 at Zwilling. Tracked across 1 store since Nov 9.

What reviewers say

Owners and reviewers treat the Professional S as a dependable, long-lasting German chef's knife that holds an edge and feels solid in hand. Most criticism centers on its weight, the thick blade and the full bolster making sharpening harder.

What people mention
  • WeightMixedSome owners like the heft for control; others find it tiring over long prep sessions.
  • Edge retentionPraisedReviewers say it keeps a working edge well and sharpens back easily.
  • BolsterCriticisedThe full bolster prevents sharpening the last part of the edge near the heel.
  • Build qualityPraisedOwners describe a solid forged knife with a secure, riveted handle.
  • Blade thicknessMixedThe thick spine is sturdy but can split dense vegetables instead of slicing cleanly.

Specifications

Blade Material
Stainless SteelSource
Total Length (")
8.0Source
Knife Set
NoSource

Questions and answers

Is the Zwilling Professional S chef's knife good for beginners?
Yes, if you want a sturdy, forgiving knife. Its weight and bolster make it stable, though it is heavier than many starter knives.
How does it compare with the Zwilling Four Star chef's knife?
Both are forged German knives with similar steel. The Four Star has a molded handle without rivets and a slightly different balance; the Professional S has a classic three-rivet handle and a full bolster.
Can it go in the dishwasher?
Zwilling rates it dishwasher-safe, but hand washing and drying preserves the edge and handle far better.
How should I sharpen it with the full bolster?
Use a whetstone or a sharpener that reaches the edge, and mind the heel where the bolster meets the blade. A honing steel maintains the edge between sharpenings.
What is in the box?
One 8-inch chef's knife. No sheath, sharpener or block is included.
Is it suitable for chopping bones or frozen food?
No. Like most chef's knives, it is for normal prep; bones and frozen food can chip the edge.
Where is the Zwilling Professional S 8-inch Chef's knife cheapest?
At Zwilling, for $169.99, as of our latest check.

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