
You save $211.01 at Plum's Cooking Company
Deal.ai's agents found this deal on November 12. The store may have changed its price since.
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The Staub cocotte is unsurpassed for slow-cooking meats and vegetables to tender perfection, and for simmering hearty stews and soups. Cast iron possesses exceptional heat-retaining qualities, so the pot heats evenly throughout. The innovative lid features tiny spikes on the interior that continually release condensed liquid back onto the food, yielding moist, flavorful results. Staub's special matte black enamel interior and self-basting spiked lid guarantee perfect browning and braising for flavor-enhanced food. With their exquisite enamel finish, each piece transitions beautifully from the kitchen to the table. From comfort food to sumptuous suppers, every dish is special when served in Staub. Staub enameled cast iron cookware is the choice of the world's best chefs. With exceptional durability, it is perfect for day-to-day use in both gourmet home kitchens and prestigious restaurants around the world. Built to last a lifetime, these heirloom pieces can be passed from generation to generation.
The Staub 4 Quart Cocotte is an enameled cast-iron Dutch oven, the classic round shape for braises, stews, soups, bread and oven roasts. Its black matte enamel interior needs no seasoning and is made for browning, and the self-basting spikes under the lid return moisture onto the food. It is heavier and pricier-feeling than a bare cast-iron pot but more forgiving than thin stainless, and it sits alongside Le Creuset as the other benchmark enameled French oven. Owners praise heat retention and browning; the main complaints are weight and the dark interior making it harder to judge fond.
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Owners rate it highly and most praise even heating, browning and the self-basting lid. Recurring complaints are the weight and the dark interior, plus occasional reports of chipped enamel.





