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Bright Leaf's spiral sliced ham is a bone-in, fully cooked ham smoked over hickory and hardwood and cured in its own juices without added water. It comes spiral cut for easy serving and includes a honey glaze packet to brush on while warming. Hams average about 7.8 lbs and can be served hot or cold, which suits holiday hosts who want a centerpiece with little work. Against water-pumped supermarket hams, the selling point is the uncut, all-natural cure and the pre-sliced bone-in shape.
In stock
Buyers rate it highly and describe it as juicy and sweet, with the glaze and pre-sliced shape making holiday serving easy.
This is a bone-in, spiral-sliced ham that is smoked over hickory and other hardwoods and sweetened with honey. It is cured in its natural juices, with no water pumped in and no additional juices added. It is fully cooked and can be served hot or cold.
The ham is vacuum sealed and comes with a honey glaze packet. To warm it, place the ham face down in a roasting pan and heat at 325° for about 45 to 50 minutes, or 5 to 7 minutes per pound. Prepare the glaze following the packet instructions. Take the ham out before the last 10 minutes of warming, brush the glaze over it and between the slices, then return it to the oven for 5 to 7 minutes.
Each ham feeds about 12 people. Leftovers can be used for sandwiches or ham bone soup.
