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Quattrociocchi Superbo is an organic extra virgin olive oil pressed only from Moraiolo olives, a central Italian variety known for its bitter, pungent character. It is intensely fruity, with fresh-cut grass, artichoke and herbal notes of mint, sage and basil. This is a robust oil for people who like assertive flavor, not a mild all-purpose pour. Against supermarket extra virgins, it is more bitter and peppery and more distinctive; shoppers wanting a neutral cooking oil should look elsewhere.
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Buyers rate it very highly and praise its fresh, grassy aroma and bold peppery finish. The main caveat is that its bitterness is strong, which some find too much for everyday use.
This is an organic Italian extra virgin olive oil made only from organic Moraiolo olives. It has a powerful, pungent character.
The fruitiness is intense, with complex notes of fresh-cut grass and artichoke. There are also aromatic hints of mint, sage and basil.
The taste is strong, bitter and pungent, and it is well balanced throughout.
