This is a small-batch, slow-cooked clarified butter made in the USA from certified organic, grass-fed butter. The water and milk solids are removed, leaving pure golden butterfat that is shelf-stable and suited to sautéing, roasting, baking and finishing. It is USDA Certified Organic and Kosher certified. It suits cooks who want a clean, rich fat with a high smoke point and a flavor that does not overpower dishes.
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Rated 5 out of 5 from 24 ratings. Buyers consistently rate it highly, though the number of ratings is small.
This is an organic, grass-fed ghee made in the USA from certified organic, grass-fed butter. It is slow cooked in small batches using traditional methods. The process gently removes water and milk solids and leaves pure, golden butterfat.
The ghee has a clean, rich flavor and a smooth texture. The clarification process preserves the natural character of the butter and produces a shelf-stable fat.
It can be used for sautéing, roasting, baking, or finishing dishes. It enhances flavor without overpowering it.
