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The Lodge 3.6-quart enameled cast iron covered casserole is a round Dutch oven for braising, baking, frying and serving in one pot. It works on any stovetop, including induction, and goes into the oven up to 500°F. The enameled cast iron lid has a stainless steel handle, and the pan comes with pot protectors. It sits between smaller 3-quart Dutch ovens and the 5.5- to 6-quart pots most kitchens use for family meals, so it suits couples and small households more than big-batch cooks. Owners like the heat retention and the price against Le Creuset and Staub, but the 3.6 rating shows real complaints, mostly about the enamel and the weight.
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Lowest price we've seen: $79.90 on Nov 10 at Wayfair. Tracked across 11 stores since Nov 10.
Ratings average 3.6 out of 5, so opinion is split. Owners praise the even heat, the browning and the value next to French enameled cast iron. Complaints center on chipped enamel, staining and the weight.
The Lodge 3.6 Quart Enameled Cast Iron Covered Casserole is ready to cook and serve meals—all in one pan. Enameled cast iron can be used to broil, braise, bake, or roast in the oven up to 500 degrees Fahrenheit or to sauté, fry, or simmer on any stovetop. Plus, it can be used to marinate and refrigerate food. Lodge enameled cast iron is built to cook and look great for generations, so you can serve memories at every meal. Since 1896, Lodge Cast Iron has been making heirloom-quality skillets, pans, dutch ovens, bakeware, and grilling gear, bringing professional chefs, home-cooks, and outdoors folk everything they need to make incredible meals. We're proud to be a family-owned company with a strong commitment to quality, values, and integrity. As the original American cast iron manufacturer, we proudly set the standard in cookware that can go anywhere and do anything.
